Barrel

Well, aren't we all? Always underscore somewhere.

at dsf is adulpated thank you for all of your uplifting morning messages i always catch them thank you so much for that i love when you engage because you're just such a spirit you've got such a bright soul at robin jones 2001 at grace main account thank you my dear always see all of these people it's so good to see you At Cask1776, thank you, Cask.

You are so busy whenever I'm asking a question.

Thank you for just responding and being so great.

I f- feel like you're the outright winner of that one.

Well, everybody's a winner at Beyond the Barrel.

Here at Beyond the Barrel.

[laughs]

[laughs]

Have you cracked them to try?

I tried one.

I have, the two bottles I bought are the Woodford Double Barrel-

No.

Or Cask?

Cask.

Is, is it a wine place?

By Stephen Curtis.

Yeah.

It's open again.

Cask is nice.

It's very balanced, except that you certainly have three Heaven Hill products in there, right? You have the rye, and then you make Kyle smile, right? You had the Larceny in 2020.

You had the Elijah Craig Barrel Proof.

Remember B517? Oh,

yeah.

They all deserved that spot.

And I think we would all choose those again as number one.

And then I think of something like Nika from the Barrel that I was so excited about and I still drink to this day.

um, a truly great whiskey.

Um, so you know, it was, it's, um, it was...

Yes, it was the Beer Sommelier Program, Institute of Beer and Cider that now is run by Cask Marque, I believe, have taken that on.

Yes.

So it does still exist.

Yes.

So that's the, the Cicerone and the, and the, the, the Beer and Cider Academy I can't fully speak to now 'cause the program has changed.

As you mentioned, it's transferred from, um, from, uh, the IBD to Cask Marque.

And WSET is actually part of the training-