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Avocado

Avocado

Search complete. 109 mentions across 64 episodes found for "Avocado".

Sep 10, 2026

KavHOST
8:44
Un huevo frito.
KavHOST
8:49
Avocado, aguacate.
KavHOST
8:56
Aguacate.
KavHOST
8:59
And then we have chicharrón.
Andy ThompsonHOST
0:07
Yes, avocados, everyone loves a good avocado and it looks like we're heading into a big season.
Andy ThompsonHOST
0:12
A large crop is coming on, in fact, being picked right now with very strong demand from the export market.
Andy ThompsonHOST
0:18
There has been a little bit of frost concern, but let's have a look and have a chat to the Chief Executive of New Zealand Avocado, Brad Seabrook.
Andy ThompsonHOST
0:26
G'day Brad, welcome to the show.
Andy ThompsonHOST
0:27
First and foremost,

10 MINS LATER

Andy ThompsonHOST
10:16
Yep, sounds good.
Andy ThompsonHOST
10:16
Thank you.
Andy ThompsonHOST
10:17
All right, that's Brad Siebert there, New Zealand Avocado Chief Executive.
Kanchan KoyaGUEST
58:56
You're probably better off cooking with sunflower oil.
Kanchan KoyaGUEST
58:58
Avocado oil is new, but I think the research on monounsaturated fats found in avocados, to me, is really compelling when it comes to-
KavitaHOST
59:08
Mm
Kanchan KoyaGUEST
59:08
... cardiovascular risk reduction and even inflammation.
Suleyman BarwaniGUEST
14:21
And what
Jacqueline StromingerHOST
14:21
about, what about avocado oil?
Suleyman BarwaniGUEST
14:23
Avocado is also good, but it's commercially less available.
Jacqueline StromingerHOST
14:27
Yes, right.
Suleyman BarwaniGUEST
14:29
Coconut oil is easily available for everyone.
Gin StephensHOST
17:24
Olive oil is a whole food.
Gin StephensHOST
17:27
Avocado is a whole food.
Gin StephensHOST
17:28
And not one of those foods is a bad food.
Gin StephensHOST
17:30
And that's where we have to get really intentional about what we're doing.
Ken SwartzGUEST
34:25
So we found the Goldilocks of oils, which is olive oil, which is most of the research is done.
Ken SwartzGUEST
34:31
I was the first one to put it in avocado oil.
Ken SwartzGUEST
34:33
Avocado is a really healthy oil.
Ken SwartzGUEST
34:36
It's got a nice omega-3, omega-6 balance, and it's one of the easiest oils to digest for people.
Ken SwartzGUEST
34:41
That's why I have it for myself.
Phil MullinaxHOST
9:18
Yeah.
JC ShurburttHOST
9:19
Jan says he's from Avocado, Mexico.
JC ShurburttHOST
9:21
[laughs]
Phil MullinaxHOST
9:22
[laughs]
Greg AlexanderHOST
19:42
the onion, coleslaw, yep.
Greg AlexanderHOST
19:44
Avocado too.
Greg AlexanderHOST
19:45
Avocado on them.
Greg AlexanderHOST
19:47
And cheese.
Greg AlexanderHOST
19:47
Cheese.
Greg AlexanderHOST
20:32
the onion, coleslaw, yep.
Greg AlexanderHOST
20:34
Avocado too.
Greg AlexanderHOST
20:35
Avocado on them.
Greg AlexanderHOST
20:37
And cheese.
Greg AlexanderHOST
20:37
Cheese.
Natalie BarrHOST
0:34
We've actually got all the ingredients out in front of us.
Natalie BarrHOST
0:37
Why do you celebrate avocados so much? Tell us.
Dave BerryGUEST
0:42
Avocados is a big part of our region.
Dave BerryGUEST
0:45
We have several avocado farms here that supply the industry.
Dave BerryGUEST
0:49
And we also have a big avocado oil supplier here in Cherry Creek, which is the neighbouring suburb.

54 more episodes mention Avocado.

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