Ann Wigmore

Here's to Your Health discusses the current thinking and wellness, bringing you the most influential thinkers in beauty, fitness, and longevity.

Your host, Joshua Lane, was part of the Dr. Ann Wigmore team that helped bring wheatgrass, sprouts, and raw foods to a worldwide audience.

And now the host of Here's to Your Health, Joshua Lane.

Welcome to this edition of Here's to Your Health.

It is designed entirely to protect the corporate monopoly and profits of Big Pharma." Now, the book inspired the founding of the online latrial distribution company, World Without Cancer, Inc., which was soon forcibly shut down by the FDA in coordination with federal courts.

More recently is Ann Wigmore, popular during the 70s and 80s, who broadly agreed with the information popularized by Krebs and Griffin.

She confirmed that chronic illnesses, including cancer, are the result of poor nutrition, but added the specific angle that the root cause is food that has been cooked.

She proposed that cooking a food kills vital life force energies and enzymes and that by switching to a raw food diet illnesses like cancer and aids are easy to rectify oh my god no just no i'm sorry i know i'm supposed to leave it to the second part but jesus christ no stop her philosophy was based on one of her most repeated quotes the food you eat can be either the safest and most powerful form of medicine or the slowest form of poison end quote this was expanded in a book the hippocrates diet and health program quoting live foods nutrition is super nutrition because it recognizes and appreciates the differences between raw and cooked foods yet the difference when translated into health terms is the difference between being vitally healthy and alive and just breathing." She also famously said, quoting again, "...of course, food as medicine usually affects the body much more slowly than modern drugs.

Well, don't eat that shit, because it turns into hydrogen cyanide.

You've heard of cyanide, it's bad for you.

As far as Ann Wigmore is concerned, and her claims that cooking food turns it into poison, Let's now dive into the realities of her various pseudoscientific claims, all of which are widely discredited.

The grain of truth is that heavily processing or deep-frying foods at high temperatures can produce compounds considered harmful, but simply cooking food is not in any way linked to illness or disease.

Here's to Your Health discusses the current thinking and wellness, bringing you the most influential thinkers in beauty, fitness, and longevity.

Your host, Joshua Lane, was part of the Dr. Ann Wigmore team that helped bring wheatgrass, sprouts, and raw foods to a worldwide audience.

And now the host of Here's to Your Health, Joshua Lane.

Welcome to this

And I couldn't believe that there wasn't more information about Sprouts.

And there had been people, may he rest in peace, of Victorus Covinscus, or Dr. Ann Wigmore, or Steve Meyerowitz, that really put valiant effort on sharing the gospel about Sprouting out to the universe.

And they were somewhat preaching to the choir.

And I said, I'm, I'm going to go outside of the choir.

right?

It's grass, but you would grow it like a microgreen.

Now, Ann Wigmore would use the wheat berries to make rejuvelac.

So she would ferment the wheat berry parts.

Here's to Your Health discusses the current thinking in wellness, bringing you the most influential thinkers in beauty, fitness, and longevity.

Your host, Joshua Lane, was part of the Dr. Ann Wigmore team that helped bring wheatgrass sprouts and raw foods to a worldwide audience.

And now the host of Here's to Your Health, Joshua Lane.

Welcome to this edition of Here's to Your Health.

Wow.

And you know, I love that quote by Anne Wigmore, where she talks about how food is either the most powerful form of medicine or the slowest form of poison.

I think that's true.

I think that's true.

Here's to Your Health discusses the current thinking in wellness, bringing you the most influential thinkers in beauty, fitness, and longevity.

Your host, Joshua Lane, was part of the Dr. Ann Wigmore team that helped bring wheatgrass sprouts and raw foods to a worldwide audience.

And now, the host of Here's to Your Health, Joshua Lane.

Welcome to this edition of Here's to Your Health.