Altamura

Welcome to the Drinks Entrepreneur podcast.

And I'm delighted today to be joined by Frank Grillo from Altamura Distilleries.

Hello, Frank.

How are you? I'm great, Alex.

And I love to cook.

So once we decided to move to Puglia, I just started reading up on Pugliese food recipes because every region of Italy has its own very local cuisine.

And that's when I came across the recipe for Panna d'Altamura.

And I kind of read the history of it and the crazy story.