
Adam Teeter
34
MENTIONS
11
EPISODES
3
PODCASTS
Search complete. 34 mentions across 11 episodes found for "Adam Teeter".
Sep 9, 2026
Popina
J
0:56James O’BrienGUEST
And like, I didn't have a plan B.
A
1:06Adam TeeterHOST
From the Vine Fair Podcast Network, this is The Build Out, and I'm your host, Adam Teeter.
A
1:10Adam TeeterHOST
Today, we're going to talk with one of my favorite restaurants in Brooklyn.
A
1:15Adam TeeterHOST
Also one that, like, I will never forget this.
59 MINS LATER
A
60:37Adam TeeterHOST
Design of the logo by Marcello Bevilacqua.
A
60:41Adam TeeterHOST
And thanks to the entire Vine Pair team, especially my co-founder, Joshua Mallon.
A
60:48Adam TeeterHOST
I've been your host, Adam Teeter.
A
60:50Adam TeeterHOST
Until next time, thanks for listening.
Your Menu Has to Be Cohesive
A
45:01Adam TeeterNARRATOR
It's always very appreciated, especially by Joanna.
A
45:04Adam TeeterNARRATOR
The podcast is hosted by myself, Adam Teeter, our editor-in-chief, Joanna Sherino, and Zach Jabal, sommelier, former sommelier from Seattle, Washington.
A
45:13Adam TeeterNARRATOR
As we all know, it is edited by Darby Seaside.
A
45:17Adam TeeterNARRATOR
Theme music also by Darby Seaside.
The Violet Hour
A
7:17Adam TeeterHOST
So I'm curious sort of how you started to figure that out in the first place.
T
7:19Toby MaloneyGUEST
I would guess that, you know, that was not – I had a business partner who was the money guy and the sales guy.
T
7:25Toby MaloneyGUEST
And I was the creative guy.
T
7:27Toby MaloneyGUEST
And so we really stayed in our lanes.
T
7:30Toby MaloneyGUEST
And so I'm sure a lot of it came through us going out into other bars and meeting other people and such.
A
9:19Adam TeeterHOST
So then they asked you to come open a cocktail bar.
A
9:21Adam TeeterHOST
Why'd you say yes?
T
9:24Toby MaloneyGUEST
I love those guys.
Secret Wine Lists: Savvy or Shady?
J
5:39Joanna SciarrinoHOST
So that was interesting.
J
5:41Joanna SciarrinoHOST
It felt a little, I don't know, maybe I just I was intrigued by the foam because Adam had the cream cheese foam thing recently or cream cheese, whatever.
J
5:49Joanna SciarrinoHOST
I feel like I'm seeing a lot of cream cheese on menus right now.
H
5:52Hannah StaabGUEST
Running out of fun dairies to clarify
17 MINS LATER
J
23:09Joanna SciarrinoHOST
Yeah.
J
23:09Joanna SciarrinoHOST
Well, I would hope that definitely wouldn't happen.
J
23:11Joanna SciarrinoHOST
I'm now remembering when we first talked about this in the editorial meeting that Adam mentioned or maybe he mentioned it here.
J
23:17Joanna SciarrinoHOST
I can't remember.
Wine Needs to Break the Rules
J
0:27Joanna SciarrinoHOST
It's Thursday.
J
0:28Joanna SciarrinoHOST
We are without Adam, just as a reminder to people, for a little bit longer, folks.
J
0:32Joanna SciarrinoHOST
But once we're back after Labor Day, he'll once again be in your ears.
J
0:40Joanna SciarrinoHOST
[laughs]
26 MINS LATER
A
26:25Adam TeeterNARRATOR
Also, tell your friends, tell your neighbors, tell your colleagues, basically tell anyone about the Vine Pair Podcast.
A
26:32Adam TeeterNARRATOR
It's always very appreciated, especially by Joanna.
A
26:36Adam TeeterNARRATOR
The podcast is hosted by myself, Adam Teeter, our editor-in-chief, Joanna Sciarrino, and Zach Geballe, sommelier, former sommelier from Seattle, Washington, as we all know.
A
26:46Adam TeeterNARRATOR
It is edited by Darby Cicci.
I: Sugar Fungus
K
0:36Keith BeaversHOST
Pumpkin spice season is around the corner, on the horizon.
K
0:40Keith BeaversHOST
I can't wait, and neither can Adam Teeter, CEO of VinePair.
K
0:45Keith BeaversHOST
[upbeat music] Wine lovers, I have had a bit of an epiphany.
K
0:55Keith BeaversHOST
You know, we've been doing this history of the Bordeaux, uh, first growths because I wanted to give a sense of why American winemakers were obsessed with it.
Kidilum
S
0:48Sammeer A. RaajpalGUEST
[upbeat music] Every time we thought we had everything and we are ready to open Kittelam, there was something in us said, we have not thought enough about it, and we just wanted to just make it perfect.
A
1:12Adam TeeterHOST
From the VinePair Podcast Network, this is The Build-Out, and I'm your host, Adam Teeter.
A
1:16Adam TeeterHOST
Today on the show, we are talking to the founders of Hungry Trio.
A
1:20Adam TeeterHOST
Um, you may be familiar with a new restaurant they just opened in Manhattan called Kittelam, but they've been operating very successfully as restaurateurs for the past ten years in New Jersey.
A
1:29Adam TeeterHOST
Have a really great conversation today about their journey in New Jersey, then the decision to move to New York.
A
1:34Adam TeeterHOST
Sid and Samir, thank you so much for joining me.
S
1:36Sidharth SharmaGUEST
Thank you, Adam.
S
1:37Sammeer A. RaajpalGUEST
Thank you.
Where's the Market for Weird Spirits?
A
0:45Aaron GoldfarbGUEST
Hi.
J
0:45Joanna SciarrinoHOST
Aaron Goldfarb is back as a guest host with us today in Adam's absence.
J
0:51Joanna SciarrinoHOST
For those of you have, who have been following along, um, Adam is once again gallivanting around Europe, having a good time, and capturing some content for us because, you know-
A
1:02Aaron GoldfarbGUEST
[laughs]
J
1:02Joanna SciarrinoHOST
... he's not, uh, what did, what did he say, Zach?
13 MINS LATER
Z
14:27Zach GeballeHOST
Right.
J
14:27Joanna SciarrinoHOST
Yeah, this is so funny.
J
14:28Joanna SciarrinoHOST
I don't know if you guys listened to the, um, build out episode that Adam did with, um, Alan Katz-
White Wine is Booming. Can American Producers Pivot?
J
0:23Joanna SciarrinoHOST
And this is the VinePair Podcast.
J
0:25Joanna SciarrinoHOST
Sadly, we, as you all know, we are without Adam for many, many weeks.
Z
0:30Zach GeballeHOST
Oh, so many.
J
0:30Joanna SciarrinoHOST
You might even forget about him.
7 MINS LATER
Z
7:08Zach GeballeHOST
But, but so-
J
7:09Joanna SciarrinoHOST
Sort of
Z
7:09Zach GeballeHOST
... for, for the listener, 'cause apparently whenever I'm traveling anywhere, Adam has no idea what I'm doing, which I guess, you know, speaks to maybe some-
J
7:16Joanna SciarrinoHOST
[laughs]
New York Distilling
A
1:01Allen KatzGUEST
We're deferring it.
A
1:07Adam TeeterHOST
From the Vine Pair Podcast Network, this is The Build Out, and I'm your host, Adam Teeter.
A
1:11Adam TeeterHOST
Today, taking a little bit of a deviation, we're talking about bars and restaurants and how they were built.
A
1:16Adam TeeterHOST
We're talking about a very well-known distillery in New York City.
1 HR 5 MINS LATER
A
66:11Adam TeeterHOST
Design of the logo by Marcello Bevilacqua.
A
66:15Adam TeeterHOST
And thanks to the entire Vine Pair team, especially my co-founder, Joshua Mallon.
A
66:22Adam TeeterHOST
I've been your host, Adam Teeter.
A
66:24Adam TeeterHOST
Until next time, thanks for listening.
1 more episode mentions Adam Teeter.
Create an account to see the whole feed, search across every transcript, and follow the entities you care about.