Skip to main content

Search complete. 34 mentions across 19 episodes found for "Bisto".

Sep 12, 2026

Dominic ByrneHOST
45:17
It's a hot sauce.
Chris MoylesHOST
45:18
Bisto then.
Dominic ByrneHOST
45:19
That's a brand of gravy.
Chris MoylesHOST
45:21
Bronson Pickled then.
Dominic ByrneHOST
45:37
It's not a condiment.
Dominic ByrneHOST
45:37
It's a hot sauce.
Chris MoylesHOST
45:38
Bisto then.
Dominic ByrneHOST
45:39
That's a brand of gravy.
Niall GrimesHOST
5:27
The water just sloshed out everywhere.
Niall GrimesHOST
5:29
Dragged the thing over to the, the gate from the car park into Millstone, and then I had these two tubs of Bisto.
Niall GrimesHOST
5:35
And I put the two tubs of Bisto in to turn the water brown.
Niall GrimesHOST
5:38
It must have been like sort of like 250 liters of water.
Niall GrimesHOST
5:42
And, uh...
Niall GrimesHOST
5:45
No, it couldn't be that much.
Niall GrimesHOST
5:46
Maybe like a, well, like a l- like a lot of water.
Niall GrimesHOST
5:49
And then I did the Bisto in so it would turn brown.
Kevin McKeeverHOST
18:24
So that's created the space, I think, for Ed Miliband to be that kind of foreign secretary.
Kevin McKeeverHOST
18:31
I was speaking at an event earlier with J.P. Morgan, British American Business, a great organization that we're members of at Loic Hedry, talking about the transatlantic relationship under the Trump administration, the Burnham administration, and actually there's a lot of talk about the business department, Bisto, and the foreign office, and a bit of chat about number 10, but the fact is historically, Under Keir Starmer, for sure.
Kevin McKeeverHOST
18:50
Under Rishi, probably less so, probably not under Rishi, but definitely under Boris.
Kevin McKeeverHOST
18:56
Relationships under Blair, under the coalition, the relationship with the US will run for number 10.
Tom HallHOST
29:53
Basically, like I was expecting it to taste like gravy.
Tom HallHOST
29:57
I think I tried the last year they had Bisto.
Tom HallHOST
30:00
Yeah.
Tom HallHOST
30:00
That was a variation of, so I didn't think it really tasted like OXO stock cubes.
Fraser GregoryGUEST
57:27
It's quite subtle if it is.
Fraser GregoryGUEST
57:30
He's definitely got a bit of Bisto.
Joe FordHOST
57:32
Oh, because he's supposed to be
Fraser GregoryGUEST
57:33
from...
James BloreHOST
8:53
Failing that, there's always tatarska and ketchup.
James BloreHOST
8:56
Perhaps this is why Slovak cuisine has never found a need for gravy, a meaty sauce made by thickening the vipek with flour and adding wine, stock or water from the boiling vegetables, or possibly by adding boiling water to Bisto gravy grannies.
James BloreHOST
9:11
This thick, usually brown liquid is served in a specially shaped jug called a gravy boat and poured liberally over dishes consisting of roast meats and vegetables such as the classic Christmas dinner or my favourite roast beef and Yorkshire puddings.
James BloreHOST
9:25
It unites, warms and lubricates the disparate elements of the dish in the most marvellous way.
PODCAST POP-UP

PODCAST POP-UP

Episode 36

Sep 3 · 1 Mention

Ray MedallionGUEST
40:03
He can't see me.
Ray MedallionGUEST
40:05
He's sniffing like on the Bisto adverts.
Ray MedallionGUEST
40:11
He's knocked his water bottle about.
Ray MedallionGUEST
40:15
Anyway, carry on, yeah? How are you doing, your general fitness? Fuck,
Paddy O'ConnellHOST
31:25
You have multiple brands with that.
Paddy O'ConnellHOST
31:27
Do you love a good brand? Do you like if you think of Bisto and, you know, and all the and Hovis? We love a brand in Britain, don't we? A good old fashioned name.
Rory SutherlandPANELIST
31:36
Yeah.
Rory SutherlandPANELIST
31:36
In some cases, they're the last surviving repositories of trust and affection in many ways.
Tim McKirdyHOST
34:28
Are we talking about beef...
Tim McKirdyHOST
34:30
Are we talking about Bisto?
Sother TeagueHOST
34:31
Yeah, that's a specific...
Sother TeagueHOST
34:33
Uh, that's, that's the Italian American who calls the red sauce gravy.
Clinton BaptisteHOST
7:43
Grading the gravy.
Clinton BaptisteHOST
7:44
No, that's just Bisto.
Clinton BaptisteHOST
7:46
That's just Bisto.
Clinton BaptisteHOST
7:47
That's just Bisto, he says all the time.
Clinton BaptisteHOST
7:48
I can't really...
Linda PollockHOST
7:49
I can't tell the difference.

9 more episodes mention Bisto.

Create an account to see the whole feed, search across every transcript, and follow the entities you care about.

We value your privacy

We use cookies to understand how you use our platform and to improve your experience. Click “Accept All” to consent, or “Decline non-essential” to opt out of non-essential cookies. Read our Privacy Policy.