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Atlantic Public Media

Atlantic Public Media

Company

Search complete. 22 mentions across 16 episodes found for "Atlantic Public Media".

Sep 22, 2026

Jay AllisonNARRATOR
53:18
Podcast music production support from Davy Sumner.
Jay AllisonNARRATOR
53:22
The Moth Radio Hour is produced by Atlantic Public Media in Woods Hole, Massachusetts.
Jay AllisonNARRATOR
53:28
Special thanks to our friends at Audacy, including executive producer Leah Reece-Dennis.
Jay AllisonNARRATOR
53:34
For more about our podcast, for information on pitching us your own story, and to learn all about The Moth, go to our website themoth.org.
speaker_12NARRATOR
51:35
Additional editing by Sydney Lewis.
speaker_12NARRATOR
51:38
Audio mixing by Jay Allison at Atlantic Public Media in Woods Hole, Massachusetts.
speaker_12NARRATOR
51:43
Theme music by Tubab Crew.
speaker_12NARRATOR
51:45
Additional music by George Brendel Egloff.
Vicki MerrickHOST
3:59
You can find a link to some of those fig recipes Elspeth mentioned right here on our website at capeandislands.org, where you'll also find a link to our free podcast.
Vicki MerrickHOST
4:07
The Local Food Report is edited by me, Vicki Merrick, and produced by Atlantic Public Media right here in Woods Hole.
Vicki MerrickHOST
4:14
Thanks for listening.
Aleeza KazmiHOST
17:40
In a moment, a man moves across the world to meet his birth family when The Moth Radio Hour continues.
speaker_5NARRATOR
17:49
The Moth Radio Hour is produced by Atlantic Public Media in Woods Hole, Massachusetts.
speaker_0ADVERTISER
17:59
Today's episode is brought to you by Alma.
speaker_0ADVERTISER
18:02
Therapy has been valuable for me, but getting started isn't exactly easy.

34 MINS LATER

speaker_5NARRATOR
52:19
Podcast music production support from Davy Sumner.
speaker_5NARRATOR
52:23
We receive funding from the National Endowment for the Arts.
speaker_5NARRATOR
52:27
The Moth Radio Hour is produced by Atlantic Public Media in Woods Hole, Massachusetts.
speaker_5NARRATOR
52:32
Special thanks to our friends at Audacy, including executive producer Leah Reece-Dennis.
speaker_11UNKNOWN
57:25
Additional editing by Sidney Lewis.
speaker_11UNKNOWN
57:27
Audio mixing by Jay Allison at Atlantic Public Media in Woods Hole, Massachusetts.
speaker_11UNKNOWN
57:32
Theme music by Tupac Crew.
speaker_11UNKNOWN
57:34
Additional music by George Brendl Egloff.
Vicki MerrickHOST
4:17
You can find a link to that episode and get in touch with story ideas of your own right on our website at capeandislands.org.
Vicki MerrickHOST
4:24
The Local Food Report is edited by me, Vicki Merrick, and produced by Atlantic Public Media in Woods Hole.
Vicki MerrickHOST
4:30
Thanks for listening.
speaker_12NARRATOR
56:25
Senior audio engineer, David Goodman.
speaker_12NARRATOR
56:27
Additional editing from Vicki Merrick, Sidney Lewis, and Samantha Brown, and audio mixing from Jay Allison at Atlantic Public Media in Woods Hole, Massachusetts.
speaker_12NARRATOR
56:37
Theme music by Two Bob Crew.
speaker_12NARRATOR
56:38
Additional music by George Bernal Egloff.
Peter AgueroHOST
16:51
That's when The Moth Radio Hour continues.
Peter AgueroHOST
17:00
The Moth Radio Hour is produced by Atlantic Public Media in Woods Hole, Massachusetts.
speaker_3SOUNDBITE_SPEAKER
17:08
[crowd chatter]
Peter AgueroHOST
17:10
This is The Moth Radio Hour.

11 MINS LATER

Peter AgueroHOST
27:59
[upbeat music] Max Tracco, everyone.
Peter AgueroHOST
28:09
In a moment, we head into a bumpy senior year, and then to the start of law school when The Moth Radio Hour continues.
Peter AgueroHOST
28:25
The Moth Radio Hour is produced by Atlantic Public Media in Woods Hole, Massachusetts.
speaker_6ADVERTISER
28:33
Buy smart, drive for less, and trade for more.
speaker_13NARRATOR
58:03
Additional editing by Sydney Lewis.
speaker_13NARRATOR
58:05
Audio mixing by Jay Allison at Atlantic Public Media in Woods Hole, Massachusetts.
speaker_13NARRATOR
58:11
Theme music by Two Bob Crew.
speaker_13NARRATOR
58:12
Additional music by George Brendel Egloff.
Vicki MerrickHOST
4:10
That documentary, One Bad Crab, can now be seen online in its entirety, and we've got a link to it right on our website, capeandislands.org.
Vicki MerrickHOST
4:19
The Local Food Report is edited by me, Vicki Merrick, and produced by Atlantic Public Media right here on Woods Hole.
Vicki MerrickHOST
4:25
Thanks for listening.

6 more episodes mention Atlantic Public Media.

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